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Bivalve depuration : fundamental and practical aspects (fao fisheries technical paper n. 511)

Couverture du livre « Bivalve depuration : fundamental and practical aspects (fao fisheries technical paper n. 511) » de Lee R. aux éditions Fao
  • Date de parution :
  • Editeur : Fao
  • EAN : 9789251060063
  • Série : (-)
  • Support : Papier
Résumé:

A basic introduction to the public health problems that can be associated with shellfish consumption, this document provides guidance to the bivalve industry on how to plan, construct and operate a depuration centre. It is targeted at new operators or those with limited experience, as well as... Voir plus

A basic introduction to the public health problems that can be associated with shellfish consumption, this document provides guidance to the bivalve industry on how to plan, construct and operate a depuration centre. It is targeted at new operators or those with limited experience, as well as fishery and public health officers who deal with the bivalve industry. This is of particular importance for several developing countries.

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