A Bone to Pick

Couverture du livre « A Bone to Pick » de Mark Bittman aux éditions Clarkson Potter/ten Speed/harmony

0 note

  • Nombre de page : (non disponible)
  • Collection : (non disponible)
  • Genre : Non attribué
Résumé:

Since his New York Times op-ed column debuted in 2011, Mark Bittman has emerged as one of our most impassioned and opinionated observers of the food landscape. The Times only dedicated opinion columnist covering the food beat, Bittman routinely makes readers think twice about how the food we eat... Lire la suite

Since his New York Times op-ed column debuted in 2011, Mark Bittman has emerged as one of our most impassioned and opinionated observers of the food landscape. The Times only dedicated opinion columnist covering the food beat, Bittman routinely makes readers think twice about how the food we eat is produced, distributed, and cooked, and shines a bright light on the profound impact that diet--both good and bad--can have on our health and that of the planet.
In A Bone to Pick, Marks most memorable and thought-provoking columns are compiled into a single volume for the first time. As abundant and safe as the American food supply appears to be, the state of our health reveals the presence of staggering deficiencies in both the system that produces food and the forces that regulate it. Bittman leaves no issue unexamined; agricultural practices, government legislation, fad diets, and corporate greed all come under scrutiny and show that the issues governing what ends up in our market basket and on our tables are both complex and often deliberately confusing. Unabashedly opinionated and invariably thought provoking, Bittmans columns have helped readers decipher arcane policy, unpack scientific studies, and deflate affronts to common sense when it comes to determining what eating well truly means. As urgent as the situation is, Mark contends that we can be optimistic about the future of our food and its impact on our health, as slow-food movements, better school-lunch programs, and even healthy fast food become part of the norm.
At once inspiring, enraging, and enlightening, A Bone to Pick is an essential resource for every reader eager to understand not only the complexities inherent in the American food system, but also the many opportunities that exist to improve it.

Donner mon avis

Les derniers avis

Ce livre n'a pas encore d'avis. Donnez le vôtre et partagez-le avec la communauté de lecteurs.com

Où trouver ce livre en librairie ?

Service proposé en partenariat avec Place des Libraires

Les dernières discussions

Il n'y a pas encore de discussion sur ce livre
Soyez le premier à en lancer une !

Lancez une discussion

Pour lancer une discussion, vous devez être connecté...
Vous n'avez pas encore de compte ? Rendez-vous ici et laissez-vous guider !

Du même auteur

VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health... F Mark Bittman LITTLE BROWN BOOK GROUP DIGITAL

Voir tous les livres de Mark Bittman

Récemment sur lecteurs.com